ABOUT US

Gather, Savor, Stay Awhile

Since opening our doors in 2006, Milton’s Cuisine & Cocktails has grown into a cherished part of the Milton and Alpharetta dining community—a gathering place where neighbors meet, families unwind, and every meal feels like coming home.

Set inside a lovingly restored 150-year-old farmhouse and 1930s cottage in Crabapple’s Historic District, Milton’s blends historic charm with contemporary Southern cooking. Whether it’s weekend brunch with the family, lunch on the patio, or dinner under the stars, Milton’s invites you to slow down and savor.

Our kitchen, led by Executive Chef AJ Jones, celebrates bold regional flavors and seasonal ingredients—many harvested from our own garden, Milton’s Acre. Signature dishes range from housemade pimento cheese and grilled lamb skewers to blackened salmon over pimento cheese grits and warm cornbread that’s never an afterthought.

Whether you’re sipping a craft cocktail on the patio, enjoying live music over dinner, or gathering friends for a private celebration, Milton’s offers an experience that feels both timeless and uniquely local. It’s one of the most cherished restaurants in Milton and Alpharetta, perfect for everyday occasions and unforgettable nights alike.